Welcome to Indonesia Eats
Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born Winnipeg (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Featured Stories
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Avocado Poppy Seed Cake Recipe
17 March 2014 10:51 PM | 14 Comments -
Sup Kambing Medan Recipe (Goat Soup)
09 March 2014 6:46 PM | 1 Comment -
Pavlova Recipe
03 March 2014 11:27 PM | 7 Comments -
Ayam Pinadar Recipe (Andaliman Pepper Chicken)
23 February 2014 9:16 PM | 5 Comments -
Ngo Hiang – Gohyong Recipe (Chinese Five Spice Roll)
02 February 2014 9:17 PM | 2 Comments
Indonesian Recipes Archive
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Es Brenebon Recipe (Manado Red Kidney Bean and Chocolate with Shaved Ice)
Posted on August 29, 2010 | 22 CommentsShare In the west part of Indonesia, Es Campur (Mixed Shaved Ice) is a popular shaved ice dessert while the Manadonese has es brenebon (red kidney bean and cocoa with shaved ice). Moreover, the Malaysian has ais kacang; Singaporean with Air Batu Campur (ABC) and […] -
Sredeg Recipe (Corns in A Cup)
Posted on August 24, 2010 | 16 CommentsShare A snack that I recalled from my childhood and was loved by maternal grandpa. Surely, this snack is loved by our family especially my baby brother. I enjoyed it for my iftar. Iftar is an evening meal during Ramadan which the Muslims can break […] -
Gone to Farmers’ Market Again
Posted on August 23, 2010 | 12 CommentsShare Do you still remember my post about the opening of St. Norbert Farmers’ Market 2010? If you don’t and haven’t read it yet. Take a look the post and see what I had there. Before I continue my story what I found at the […] -
Ayam Garo Rica Recipe (Manado Chili and Lime Basil Chicken)
Posted on August 20, 2010 | 34 CommentsShare Longing to make this Ayam Garo Rica for so long! Ayam Garo Rica (Manadonese Chili and Lime Basil Chicken). In the local dialect, Garo means stir fry and Rica means chili pepper. All I had to do was being patience until my red long […] -
Kue Pepe (Lapis Sagu) Recipe – Indonesian Steamed Layered Sago Cake
Posted on August 18, 2010 | 56 CommentsShare Selamat Hari Kemerdekaan ke 65, Indonesia! Happy 65th Independence Day, Indonesia!August 17 is the 65th Indonesian independence day. On that day, it’s a ritual for kids to do a parade on the street and participate in traditional games. Ooo boy, how I miss that […] -
Dark Chocolate Açai & Blueberry in Retro
Posted on August 16, 2010 | 18 CommentsShare If you follow my flickr, you may see this picture before. I have posted on there and kinda didn’t feel to post on my blog at that time. But, I changed my mind. I should tell you that I love this shot. Not […] -
Sup Brenebon Recipe (Manado Red Kidney Bean Soup)
Posted on August 14, 2010 | 24 CommentsShare Can you believe that I made this dish in a microwave. Our AC didn’t work (and still doesn’t, the maintenance guy is still on holiday), in order to reduce the heat, I made the soup with microwave. It was really hot here. About 32 […] -
Cold Blueberry Lemon Basil Soup
Posted on August 13, 2010 | 40 CommentsShare August 15, 2010 Update: This post was featured on FoodBuzz Top 9 todayLiving in the blueberry country is a bless. In summer, you can go for blueberry picking at the farms or you will find ample blueberries with cheap price at the grocery stores. […] -
Nasi Goreng Cabai Hijau Kemangi Recipe (Indonesian Green Chili Fried Rice with Lemon Basil)
Posted on August 11, 2010 | 12 CommentsShare Nasi goreng (fried rice) is a kind of signature dish in Indonesia. You can name many different variants. I bet you have seen some ready-to-use nasi goreng spices at grocery stores. To be honest, I only used that spices package of nasi goreng once. […] -
Have a Blessed Ramadhan
Posted on August 10, 2010 | 17 CommentsShare Starting August 11, 2010, it will be a holly month for all Muslims around the world. We will fast from dawn to sunset. It will be hard for those who live on the northern hemisphere. During Ramadan, I still will post some recipes which […]
