Welcome to Indonesia Eats
Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born Winnipeg (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Featured Stories
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Pasar Ikan Kedonganan (Kedonganan Fish Market)
27 August 2016 8:36 PM | No Comments -
Avocado Poppy Seed Cake Recipe
17 March 2014 10:51 PM | 16 Comments -
Sup Kambing Medan Recipe (Goat Soup)
09 March 2014 6:46 PM | 2 Comments -
Pavlova Recipe
03 March 2014 11:27 PM | 7 Comments -
Ayam Pinadar Recipe (Andaliman Pepper Chicken)
23 February 2014 9:16 PM | 5 Comments
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Indonesian Recipes Archive
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Sup Buntut Rempah Recipe (Indonesian Spiced Oxtail Soup)
Posted on November 7, 2006 | 5 CommentsFollowShare Sup Buntut is one of popular soups in Indonesia. I used to make it with Indonesia instant seasoning “Munik”. The original recipe uses beef oxtail, carrots, chinese celery leaves, potato, shallots, garlics, ground nutmeg, cloves, white/black pepper, salt, and sprinkle with slice of green […] -
Portuguese Custard Tarts
Posted on November 6, 2006 | 3 CommentsFollowShare This is a reduced-sugar version of Portuguese Custard Tarts, and just as delicious. I didn’t follow the UKTV food recipe as directed. Category: Baking Style: Portuguse Servings: 10 tarts Ingredients: For the pastry 1 package frozen puff pastry, thawed 2-3 tbsp superfine sugar 1/2 […] -
Checkerboard Cookies
Posted on November 4, 2006 | No CommentsFollowShare Thanks to Dyann for the video. I wanted to turn out well, but stil I could not make as good as Dyann did. When I measured and cut, I had the doughs leftover, so I decided to make Marble Cookies. Category: Baking Ingredients:Vanilla Shortbread12 […] -
Andaliman – A Family of Sichuan Pepper
Posted on November 3, 2006 | 13 CommentsFollowShare Photo has been updated on October 1Being a half of Tapanuli (Batak) descendant, I should introduce Andaliman. In which a common ingredient to be used in North Sumatra. It’s added to many dishes such as arsik (cooked fish with spices) and sambal andaliman Andaliman (Zanthoxylum […]
