Welcome to Indonesia Eats
Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born WinnipegEdmonton (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Featured Stories
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Konro Bakar: Makassar-Style Barbecued Beef Back Ribs
24 June 2019 9:26 PM | -
Nova Scotian Lobster Rolls Recipe
22 June 2019 11:54 AM | -
Kripik Sanjai: Balado Cassava Chips Recipe
20 June 2019 10:17 AM | -
Itiak Lado Mudo: Minang-Style Green Chilies Duck Recipe
18 June 2019 4:00 PM | -
Pallu Konro – Sop Konro: Makassar Beef Ribs Soup Recipe
16 June 2019 9:51 AM |
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Snack Archive
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Apom or Appam Recipe (Indian Fermented Rice Pancake)
There are plenty Indian foods that became a part of Malaysian cuisine. One of them is apom or appam. To share you this variety of Indian Fermented Rice Pancake, I have Ribbon and Circus who owns beautiful blog with surely mouth-drooling pictures. I always want […] -
Bubur Biji Ketapang – Bubur Biji Salak Recipe (Indonesian Sweet Potato Dumpling)
Bubur Biji Ketapang (in Sumatra) or Bubur Biji Salak (in Java). Both are the same sweet snack and made from sweet potato which I prefer translate into Sweet Potato Dumpling instead Sweet Potato Porridge. Bubur means porridge while biji means seed. Ketapang is a Terminalia […] -
Kuih Spera Recipe (Malaysian Curry Puff with Coconut Filling)
Kuih Spera or as Lisa from Lemony Kitchen explained it’s similar to curry puff but with coconut filling. For Indonesians Curry Puff is pretty much a buddy of Pastel or Jalakote. When I approached Lisa to be my first Malaysian guest post I simply wanted […] -
The Winner of Indonesian Street Snacks Cookbook Giveaway
This is the time for me to announce who the winner of Indonesian Street Snacks – Sweet and Savory Treats Cookbook Giveaway is. I counted there were 54 comments which was 54 entries. I used True Randon Generate to choose the winner and the winner […] -
[Closed] Indonesian Street Snacks – Sweet and Savory Treats Cookbook Giveaway
This moment of time, I’d like to giveaway a small cookbook, Indonesia Street Snacks – Sweet and Savory Treats. This book was written by Yasaboga Group, a trusted writers group name for an authentic Indonesian cookbook. Most my snack recipes are adapted from 2 other […] -
Potato Croquette Recipe (Kroket Kentang)
There are many different styles of Croquette in every country. In Indonesia, Croquette was first introduced during Dutch Colonial rule and it becomes a very popular snack. Mom and her helper used to make croquettes for somebody orders or family to snack on in the […] -
Filipino Turon (Banana Lumpia)
Those who are Indonesians would recognize these banana snacks as Pisang Aroma (literally translated aroma banana). In Indonesia, pisang aroma has many different variants by adding jackfruit, pineapple, chocolate sprinkle (meises) and grated cheese. I myself am too lazy to make. Winnipeg was so hot […] -
Gandasturi Recipe (Indonesian Breaded Sweet Mung Bean)
Gandasturi is one of traditional kue in Indonesia (kue is term for Indonesian cakes or pastries or sweet snack). As other Southeast Asian sweet snacks, gandasturi isn’t that sweet compare to the North American ones. It’s a perfect pair with a cup of jasmine tea. […] -
Jadah Manten (Javanese Glutinous Rice Roll Wrapped in Omelet)
This Jadah Manten – Javanese Glutinous Rice Roll Wrapped in Omelet was shared by Tika of Cemplang Cemplung. My third Indonesian food bloggers that I approached to be my guest blog post. I just wanted to you all realize that there are many talented Indonesian food bloggers. […] -
Asinan Buah Bogor (Bogor Fruit Pickle) Recipe
Perfect and enjoyable for hot summer day! Asinan Bogor (Bogor Fruit Pickle). It’s really easy to make and you can use any fruits that you like. In this recipe, I substituted the chili pepper for scotch bonnet pepper. I also used tropical fruits that I […]
