Indonesia Eats

Vietnamese Recipes

Vietnamese Pennywort Drink Recipe (Nuoc Rau Ma)

This is another use of Pennywort in Southeast Asian cuisine, Nước Rau Má. On my previous post, I served pennywort for making Acehnese pennywort sambal, Sambai On Peuga-ga. My introduction to this drink was happened on my early year living in Winnipeg. I first tasted the drink a bottle and second tried was in a …

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Bánh Xèo Recipe (Vietnamese Savoury Crepes)

Bánh xèo (read: bahn SAY-oh) literally means sizzling cake; Vietnamese savoury fried pancakes made of rice flour, water, turmeric powder, stuffed with slivers of fatty pork, shrimp, diced green onion, and bean sprouts. In this case I skipped the pork. Southern style of banh xeo contains coconut milk while certain Central region skips the turmeric …

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The Best of Indonesia Eats 2011

Wishing you a very successful year in 2012.   Happy New Year!!!   For those who haven’t join the Indonesian Street Snack Cookbook Giveaway, you still have time to enter it.  Enjoy the Best of Indonesia Eats 2011. They were categorized into two parts; one part was Indonesian Food and another part was non Indonesian Food. …

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Hến Xào Xúc Bánh Tráng

Vietnamese Stir Fried Baby Clams with Sesame Rice Crackers Recipe (Hến Xào Xúc Bánh Tráng)

Before I go any further, I need to make it clear. Bánh Tráng Me (Bánh Da) is not the same with banh trang. Bánh Tráng Me (Bánh Ða) is not the rice paper for wrapping the spring roll or summer roll. Also, the complete Bánh Tráng Me must be crispy like crackers. You either can …

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Pho No 1

There are so many Vietnamese restaurants in Winnipeg. I heard about Pho No 1 from some other Indonesian friends. One time, I was meeting up one Indonesian foodie who lives in Winnipeg as well. Fitri was suggesting to meet at Nou Eul Tor, a Korean restaurant on Sargent. However, the restaurant was closed on Tuesday, …

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