Welcome to Indonesia Eats



Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born Winnipeg (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Recipes By Ingredients
Baking Banana Beans Beef Beverage Chicken Chocolate Clam Coconut Crab Curry Dairy Duck Dumpling Edible Flower Egg Fish Food Photography Fruit Gluten-Free Goat&Lamb Indonesia Ingredients Kecap Manis Mushroom Noodle Nuts Potato Rice Sambal Sate/Satay Seafood Shrimp Snack Snail Soto&Soup Squid Tempe(h) Tofu VegetablesFeatured Stories
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Avocado Poppy Seed Cake Recipe
17 March 2014 10:51 PM | 14 Comments -
Sup Kambing Medan Recipe (Goat Soup)
09 March 2014 6:46 PM | 1 Comment -
Pavlova Recipe
03 March 2014 11:27 PM | 7 Comments -
Ayam Pinadar Recipe (Andaliman Pepper Chicken)
23 February 2014 9:16 PM | 5 Comments -
Ngo Hiang – Gohyong Recipe (Chinese Five Spice Roll)
02 February 2014 9:17 PM | 2 Comments
Archives



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No part of the content (digital photographs, Indonesian recipes, Asian recipes and other articles, etc.) or this site may be reproduced without prior written permission. All Rights Reserved.
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Indonesian Recipes Archive
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Nila Bumbu Acar // Indonesian Style Sour Spicy Tilapia
Posted on June 19, 2007 | 8 CommentsShare The original recipe uses Ikan Mas (literally translated as gold fish, but this one is actually translated as Carp) Since I haven’t found “Ikan Mas” here, I substituted for Tilapia (Indonesia: Ikan Nila). I thought it is the same because both of those fish […] -
Rhubarb Fruit Fool
Posted on June 11, 2007 | 4 CommentsShare First time I knew this Fool dessert from Canadian Living magazine. In that edition, Canadian Living magazine had a wonderful dessert which I don’t remember what the recipe’s name is, I remember something Fool . I was wondering why a such tempting dessert and […] -
Hot Dark Chocolate Marmalade
Posted on June 11, 2007 | No CommentsShare I came home, it was pouring rain and I was wet. I felt I wanted something to warm me up. I decided to make this beverage which I got from Tabloid Nova. By adding dark chocolate bar in ingredient, I omitted cocoa powder, I […] -
Sambal Tempe Penyet // Indonesian Style Spicy Crushed Tempe
Posted on May 14, 2007 | 6 CommentsShare Indonesians almost eat everything with sambal. Sambal is a condiment used in Indonesia, Malaysia, Singapore and Sri Lanka, made from a variety of peppers, although chilli peppers (red chilies, green chilies, bird’s eye chilies) are the most common. Sambal is used as a condiment […] -
A Taste Of Yellow – Bakwan Tuna
Posted on May 5, 2007 | 3 CommentsShare I read “Going Mellow Yellow” at mbak Arfi’s blog. I was not aware of LIVESTRONG Day before. To learn more about it, I read “Taste Of Yellow-for Livestrong Day” at Barbara’s blog. After reading about Livestrong Day, it reminded me of my Mom, who […] -
Garlic Shrimps with Chili
Posted on April 27, 2007 | 3 CommentsShare First time I know about Donna Hay from my multiply friend, mbak Arfi (mbak is used for a more appropriate calling in Javanese) of Homemades who lives in New Zealand. I was trying to look up at the library and yayy I could find […] -
Hainanese Chicken Rice Recipe
Posted on April 19, 2007 | 11 CommentsShare Renewed picture on Oct 4, 2011 Hainanese Chicken Rice is popular to be known as Nasi Ayam Hainan or Hainam in Indonesia. There are many different version of Hainanese Chicken Rice. This is the one that I know. Hainan Island is the smallest province […] -
Kerapu Rica-Rica // Manadonese Style Grilled Spicy Grouper
Posted on April 13, 2007 | 3 CommentsShare This recipe is adapted and modified from Cakalang Rica-rica of Tabloid Nova. Cakalang is a kind of Tuna, which I didn’t have in my freezer at that time. I bought a cleaned and scale whole grouper, so no need to clean out the stomach […] -
[Book Review] The Best of Indonesian Desserts
Posted on April 1, 2007 | No CommentsShare Category: Books Genre: Cooking, Food & Wine Author: Yasa Boga Authors I received this book a month ago which I ordered from Select Books Singapore. A collection of traditional recipes from various regions of the Indonesian archipelago. Written in an easy step-by-step approach, these […] -
The Best of Indonesian Desserts
Posted on April 1, 2007 | 4 CommentsShare Category: Books Genre: Cooking, Food & Wine Author: Yasa Boga Authors I received this book a month ago which I ordered from Select Books Singapore. A collection of traditional recipes from various regions of the Indonesian archipelago. Written in an easy step-by-step approach, these […]





