Welcome to Indonesia Eats
Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born WinnipegEdmonton (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Featured Stories
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Sate Rembiga (Lombok-Style Spiced Beef Saté of Indonesia) Recipe
29 May 2019 12:36 PM | -
Ayam Bakar Padang Recipe (Indonesian Grilled Chicken-Padang Style)
25 May 2019 12:25 AM | -
Crah Boh Trueng (Aceh Style Stir Fry Eggplant and Long Beans with Asam Sunti)
08 May 2019 7:28 PM | -
Pasar Ikan Kedonganan (Kedonganan Fish Market)
27 August 2016 8:36 PM | -
Avocado Poppy Seed Cake Recipe
17 March 2014 10:51 PM |
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Indonesian Recipes Archive
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Cooking Blue
FollowShare Cooking blue? I think I’m in that mood. I have been cooking very simple lately and too lazy to take the pictures of my food. Instead of sharing recipes and food pictures, I’m going to share my balcony sceneries. As I notified on this […] -
Setup Pisang // Javanese Plantain Setup
FollowShare Hi Hi… Just want to take some rest while I’m still busy on packing and cleaning. Actually this setup was made on September 18, 2007 as well as the picture was taken. I don’t translate what setup is in English, since I have no […] -
No Idea!
FollowShare No idea to cook since I did pack almost all my spices in the pantry due to moving in to another apartment by October 1st. I apologize if you don’t see me around to visit your blogs, folks.See you around! Picture was taken on […] -
Soun Goreng Sayuran dan Udang // Fried Bead Thread Noodles with Vegetables and Shrimp
FollowShare Zaldi (one of my multiply contacts) was wondering about a recipe of bihun goreng jawa that I posted 6 days ago on my multiply. He asked whether bihun is what he calls for sotanghun in the Phillipines. Since the Filipino community is the largest […] -
Sop Konro (Makasar Style Beef Ribs Soup)
FollowShare After I found out that somebody used my food picture of Sop Konro without linking back to my multiply or any permission, I was challenged to make another version of Sop Konro by adding nutmeg, Indonesian bay leaves (it’s also know as salam leaves), […] -
Bihun Goreng Jawa // Javanese Style Fried Rice Vermicelli
FollowShare I had been craving for bihun goreng jawa since mbak Winda (one of my contacts on multiply) posted the pictures. Bihun or the Javanese call as Mihun is also known as rice vermicelli, rice noodles, or rice sticks. It just reminded me of buying […] -
Es Timun Aceh Recipe (Acehnese Iced Cucumber Limeade)
FollowShare The cucumber (Cucumis sativus) is a widely cultivated plant in the gourd family Cucurbitaceae, which include squash and the same genus as the muskmelon. Cucumbers are commonly harvested while still green. They can be eaten raw or cooked, or pickled. They have less nutritious […] -
Semur Ikan Bawal (Javanese White Pomfret Stew)
FollowShare Don’t have to go to work. Woke up late and turned on my computer. One email that was really bother me from one of my girl friends who lives in Eden. It’s about 2 hours 35 minutes from Winnipeg. She told me that somebody […] -
Pandan Angel Loaf Cake
FollowShare Another adaptation recipe by substituting for pandan. After making pandan cheesecake a week ago, I made pandan angle loaf cake 4 days ago. Since this cake is so easy to make and so fluffy, I made it again 2 days ago. This recipe is […] -
Molokheyia bil Samak // Ground Molokhia and Anchovies Soup
FollowShare Have you ever heard about Molokhia before? I didn’t notice until Sefa posted a recipe Waraq Molokheyia bil Dajaj (translated as Molokhia Leaves with Chicken in English) at her multiply. Molokhia Leaves (picture courtesy of gourmetsleuth.com) According to gourmetsleuth.com, Molokhia leaves (also known as […]
