Welcome to Indonesia Eats



Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born Winnipeg (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Recipes By Ingredients
Baking Banana Beans Beef Beverage Chicken Chocolate Clam Coconut Crab Curry Dairy Duck Dumpling Edible Flower Egg Fish Food Photography Fruit Gluten-Free Goat&Lamb Indonesia Ingredients Kecap Manis Mushroom Noodle Nuts Potato Rice Sambal Sate/Satay Seafood Shrimp Snack Snail Soto&Soup Squid Tempe(h) Tofu VegetablesFeatured Stories
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Avocado Poppy Seed Cake Recipe
17 March 2014 10:51 PM | 14 Comments -
Sup Kambing Medan Recipe (Goat Soup)
09 March 2014 6:46 PM | 1 Comment -
Pavlova Recipe
03 March 2014 11:27 PM | 7 Comments -
Ayam Pinadar Recipe (Andaliman Pepper Chicken)
23 February 2014 9:16 PM | 5 Comments -
Ngo Hiang – Gohyong Recipe (Chinese Five Spice Roll)
02 February 2014 9:17 PM | 2 Comments
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Indonesian Food Archive
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Binte Biluhuta Recipe (Milu Siram – Gorontalo Corn Soup)
Posted on August 29, 2010 | 16 CommentsShare Anybody remember the folk song of binte bilihuta? It’s not only a song title, binte biluhuta is a corn soup from Gorontalo. Gorontalo province is known as the largest corn producer in Indonesia. Beside as an export commodity, sweet corns are main ingredients in […] -
Es Brenebon Recipe (Manado Red Kidney Bean and Chocolate with Shaved Ice)
Posted on August 29, 2010 | 22 CommentsShare In the west part of Indonesia, Es Campur (Mixed Shaved Ice) is a popular shaved ice dessert while the Manadonese has es brenebon (red kidney bean and cocoa with shaved ice). Moreover, the Malaysian has ais kacang; Singaporean with Air Batu Campur (ABC) and […] -
Homemade Chocolate Condensed Milk
Posted on August 27, 2010 | 34 CommentsShare For those who have never been to Indonesia, I bet you will say what Chocolate Sweetened Condensed Milk is. In Indonesia, we know two kinds of Condensed Milk, one is the regular and another one is flavoured with chocolate. I envy you whoever […] -
Sredeg Recipe (Corns in A Cup)
Posted on August 24, 2010 | 16 CommentsShare A snack that I recalled from my childhood and was loved by maternal grandpa. Surely, this snack is loved by our family especially my baby brother. I enjoyed it for my iftar. Iftar is an evening meal during Ramadan which the Muslims can break […] -
Ayam Garo Rica Recipe (Manado Chili and Lime Basil Chicken)
Posted on August 20, 2010 | 34 CommentsShare Longing to make this Ayam Garo Rica for so long! Ayam Garo Rica (Manadonese Chili and Lime Basil Chicken). In the local dialect, Garo means stir fry and Rica means chili pepper. All I had to do was being patience until my red long […] -
Kue Pepe (Lapis Sagu) Recipe – Indonesian Steamed Layered Sago Cake
Posted on August 18, 2010 | 56 CommentsShare Selamat Hari Kemerdekaan ke 65, Indonesia! Happy 65th Independence Day, Indonesia!August 17 is the 65th Indonesian independence day. On that day, it’s a ritual for kids to do a parade on the street and participate in traditional games. Ooo boy, how I miss that […] -
Sup Brenebon Recipe (Manado Red Kidney Bean Soup)
Posted on August 14, 2010 | 24 CommentsShare Can you believe that I made this dish in a microwave. Our AC didn’t work (and still doesn’t, the maintenance guy is still on holiday), in order to reduce the heat, I made the soup with microwave. It was really hot here. About 32 […] -
Nasi Goreng Cabai Hijau Kemangi Recipe (Indonesian Green Chili Fried Rice with Lemon Basil)
Posted on August 11, 2010 | 12 CommentsShare Nasi goreng (fried rice) is a kind of signature dish in Indonesia. You can name many different variants. I bet you have seen some ready-to-use nasi goreng spices at grocery stores. To be honest, I only used that spices package of nasi goreng once. […] -
Dadar Jagung (Indonesian Corn Fritters)
Posted on August 9, 2010 | 24 CommentsShare Can you believe there are three names for these corn fritters in Indonesian? Dadar Jagung, Bakwan Jagung and Perkedel Jagung. Did you recognize one word is the same? …. Yes, you are right! It’s Jagung which means corn. I believe, every region has a […] -
Sayur Bening Bayam Merah Recipe (Indonesian Red Amaranth Clear Soup)
Posted on August 6, 2010 | 38 CommentsShare At least once a week, I had this Sayur Bening Bayam when I still resided at my parents’ house. It’s very light soup with lots of health benefits. As my maternal side is Eastern Javanese, we enjoy this with dadar jagung (Indonesian corn fritters/pancakes) […]














