Tteokbokki or ddeokbokki is my another favourite of Korean foods. I usually made it from scratch. I meant I didn’t make it from a pre-package of Tteokbokki sauce, just like when I made tteokochi or ddeok-kkochi.
When I drove from Pembina area and would do grocery shopping, suddenly, my mind was thinking to stop by the Hyundae Mart on Grant Ave. I was about to buy more fishcakes since I still had ricecakes and gochujang at home.
Well, I didn’t only bring fishcakes. I bought an instant tteokbokki mix sauce and ready to use. But, I still added more onion juice and chili pepper. Definitely, I’m going to put Hyundae Mart on my Where I Shop page.
All you need is cabbage, fishcakes, ricecakes, green onions and the tteokbokki mix sauce.
In this post, I ‘d like to thank the Chicken Farmers of Canada blog for the interview (how did my interview go?). I was surprised the moment I saw an email requesting for interview.
rasane koyo opo kui, pepong?
dasarnya gak beda ama ojingo bokum
That looks awesome 🙂
I don't live close to any Korean store, but when I get to one, I stock up like crazy 🙂
I am wondering what is Tteokbokki sauce. I must have tried this in Korean restaurants but did not know it was Tteokbokki. :O
Congrats on the interview, Pepy.
I have to look for this sauce!
This is delicious! I must ask my Korean friend what is Tteokbokki 😉
That looks amazing! You should submit the recipe to Recipe4Living! Each day this month, we’re giving away a t-shirt to our favorite new recipe!
That looks amazing! You should submit the recipe to Recipe4Living! Each day this month, we’re giving away a t-shirt to our favorite new recipe!
떡 볶이 너무 맛이 있다! 배가 갑자기 고프다…
떡 볶이 너무 맛이 있다! 배가 갑자기 고프다…