Pecel Recipe (Java Style Salad with Peanut Sambal)
As other Indonesian salads, pecel (or known as pecal) is enjoyed with a company of warmed cooked rice or lontong, other protein sources (such as fish, chicken, beef, tempe(h) or tofu) and crackers. For those who know about gado-gado, lotek and karedok, you may love pecel as well. – Gado-gado: peanut (sometimes mix with cashew nuts) base …
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