Another dish that I used to have when I still lived in my parents’ house. I wasn’t aware of this dish’s name until Renny told me. Yeah, I recreated the dish to what I recalled. Then I chatted with my brother. He asked to our helper at home. And Renny was right. The name is Sambal Pencok.Renny and I have a different recipe on making this sambal. She adds shallot and kencur (kaemferia galangal) while I just used my sambal terasi bilimbi that I posted previously. Basically, make your sambal terasi and combine with very fine slices of long green beans. Don’t forget to use your pestle and do a slightly crush motion on the mixture. Sambal pencok can be enjoyed with fried fish or chicken and lemon basil (Indonesian: daun kemangi)
I’m not sure where this dish is originated but I know Bangil, a small town in East Java is really famous with this sambal as well as Banyumas (Central Java) and some other places in West Java.
Gak pernah denger sambal pencok, bener2 nambah pengetahuan nih dtg ke sini…hehehe:).
Gak pernah denger sambal pencok, bener2 nambah pengetahuan nih dtg ke sini…hehehe:).
You're always tempting me with sambal :)) Can never have enough.
You're always tempting me with sambal :)) Can never have enough.
delicious sambal looks yummy
That looks really spicy! :O
delicious sambal looks yummy
This sambal is new to me. Looks real spicy!
That looks really spicy! :O
Long beans are a favorite of mine. I imagine this just bursting with flavor just like I love your choice of vibrant colors :).
This sambal is new to me. Looks real spicy!
Long beans are a favorite of mine. I imagine this just bursting with flavor just like I love your choice of vibrant colors :).
Sure looks good.
Sure looks good.
i learnt sambal from u:)this way looks great too..
i learnt sambal from u:)
this way looks great too..
Just look at those chilies, already made me sweat :-PWhen I eat real hot spicy dish, my head starts to sweat and wet my hair! 🙂
Just look at those chilies, already made me sweat 😛
When I eat real hot spicy dish, my head starts to sweat and wet my hair! 🙂
[…] kemiri (candlenuts sambal), sambal tempe (tempeh sambal), sambal tumpang (old tempeh sambal), sambal pencok (long green bean sambal), sambal serai (lemongrass sambal), sambal matah (Balinese shallot and lemongrass sambal), sambal […]