As I wrote before, tempeh is an Indonesian soybean cake, and it is a staple source of protein in Indonesia for several hundred years already, is made by a natural culturing and controlled fermentation process that binds soybean particles into a cake form.
A year ago, I coulnd’t purchase tempeh in Winnipeg. So where I can get it in Winnipeg?
Dong Thai Ltd
One of my blog reader asked me where he/she can purchase in Vancouver? Today, I asked Mr. Wong, the owner of Dong Thai, he told me that you can buy tempeh at Hanlong in Surrey, which I’m not sure that is the proper way to spell “Hanlong”. Anyway, those tempeh is also made by the Indonesian.