LATEST POST
The recipe of Dutch Cooked Oxtongue with Hollandaise Egg Sauce (Gekookte Ossentong met Hollandaise Eiersaus) is from an old Dutch cookbook with old Dutch spellings and printed in 1946. This cookbook was belong to his late oma which it was eventually passed down to his late mam. She often made …
Can you think a dish that includes goat meat, cabbage, coconut, kecap manis and coconut milk? …
This recipe is perfect for meatless Monday. I saw the fennel bulb at the market but …
If Japanese and Korean use seaweed, so does Indonesian especially Balinese. Bulung Kuah Pindang is …
POPULAR POST
Although nutmeg is native to Indonesia, it is not often used in cooking, except in beef, oxtail, or oxtongue soups or stews such as this semur lidah. Added by potato cubes into semur lidah, you can tell this dish was influenced by the Dutch.
Seeing a pack of fresh veal tongue …
Search:
Subscribe to You
Newsletter
ALL POST
This is another use of Pennywort in Southeast Asian cuisine, Nước Rau Má. On my previous .
Sambai On Peuga-ga or can be translated as Aceh Style Pennywort Sambal or Sambal Pegagan Aceh in Indonesian. .
Pegagan or Pennywort (centella asiatica) is not common to be used in Indonesian cooking. It's more useable for .
Vindaloo has always been my favourite since I have known Indian food. I'm sorry I'm not .
Flea market is one of my favourit places to hunt food props. The reason we were at .
Kuih Spera or as Lisa from Lemony Kitchen explained it's similar to curry puff but with coconut .