Indonesia Eats

Features

Sambal Bakso Megahsari (Chili Sambal for Bakso)

Bakso is such a staple food in Indonesia, though this food was influenced by the Chinese. In Indonesia, it’s sold mostly at street food vendors or hawkers. In several cities in East Java, such as Probolinggo, bakso is a meatballs soup that is served with lontong (rice cake), and soun (mung bean noodles). In Malang …

Sambal Bakso Megahsari (Chili Sambal for Bakso) Read More »

Batak Pepper

Andaliman – A Family of Sichuan Pepper

Photo has been updated on October 1Being a half of Tapanuli (Batak) descendant, I should introduce Andaliman. In which a common ingredient to be used in North Sumatra. It’s added to many dishes such as arsik (cooked fish with spices) and sambal andaliman   Andaliman (Zanthoxylum acanthopodium DC) is native to North Sumatra.  The plant grows wild …

Andaliman – A Family of Sichuan Pepper Read More »