Indonesia Eats

Asian Recipes

Vietnamese Pennywort Drink Recipe (Nuoc Rau Ma)

This is another use of Pennywort in Southeast Asian cuisine, Nước Rau Má. On my previous post, I served pennywort for making Acehnese pennywort sambal, Sambai On Peuga-ga. My introduction to this drink was happened on my early year living in Winnipeg. I first tasted the drink a bottle and second tried was in a …

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Kuih Spera Recipe (Malaysian Curry Puff with Coconut Filling)

Kuih Spera or as Lisa from Lemony Kitchen explained it’s similar to curry puff but with coconut filling. For Indonesians Curry Puff is pretty much a buddy of Pastel or Jalakote. When I approached Lisa to be my first Malaysian guest post I simply wanted something that has a root to her background. Seeing Lisa’s …

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Mie Goreng, Bamie (Indonesian Fried Noodles), Guest Post at Wok with Ray

As an Indonesian who ate ample mie goreng (or Dutch call it bamie) from street hawkers back when I was in Indonesia or from my late mom’s kitchen, I was guilty to not share this easy recipe long time ago. Until last January, another good Filipino friend through blogging world, Ray Gingco of Wok with …

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Durian Pancake – Guest Post at Asian in America

Durian Pancake  is a popular dessert in 3 Southeast Asian countries, Indonesia, Malaysia and Singapore.   I don’t know why it’s called Pancake while the shape is similar to Crêpe that is filled and fold like an envelope. The Indonesian dark coffee (kopi tubruk) would be perfect to company this dessert. I had Betty before …

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Wonton Soup Recipe (Pangsit Kuah)

Chinese food has been blended into Indonesian food for centuries. Wonton or we call it pangsit (read: punk-seet) is one of them. Wonton soup (pangsit kuah) or deep fried wonton (pangsit goreng) can be found at many street food stalls in every corner of the country. As Indonesia is the world’s most populous Muslim-majority nation, …

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The Best of Indonesia Eats 2011

Wishing you a very successful year in 2012.   Happy New Year!!!   For those who haven’t join the Indonesian Street Snack Cookbook Giveaway, you still have time to enter it.  Enjoy the Best of Indonesia Eats 2011. They were categorized into two parts; one part was Indonesian Food and another part was non Indonesian Food. …

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Semur Tangkar Betawi Recipe (Betawi-Style Beef Ribs Smoor Stew)

Semur is an Indonesian term for type of meat stew that is processed in thick brown gravy. Shallot, garlic, kecap manis (Indonesian sweet soy sauce), nutmeg are the main ingredients. Semur word is derived from a Dutch term of Smoor which is basically a food that is boiled with tomatoes and onions slowly. Some recipes …

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