Sate/Satay Archive

  • Bilimibi Leaves Salad

    Bali: 100 Sunset Boutique Hotel and Lawar Kartika

    FollowShare My holiday to Indonesia wasn’t that long but I did finally visit Bali after the last time I went in 1996.  Bali is changing a lot.  I used to remember By Pass Ngurah Rai, Kuta and Denpasar area.  Last May, I was lost.  Not […]

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  • Sate Komoh

    Sate Komoh Recipe (Indonesian Spiced Beef Saté – East Java Style)

    FollowShare I’ve known Sate Komoh as Sate Bumbu Rujak for ages until I learnt cooking and realized that they both are the same. You probably noticed why I don’t use the word satay. Sate is the correct Indonesian spelling, so I use sate for Indonesian […]

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  • Coconut Beef satay

    Sate Klopo Recipe (Surabaya Coconut Beef Saté)

    FollowShare It’s summer now on the northern hemisphere. Perfect time for grilling or barbecuing. If you have been to Indonesia, you will notice there are many variants of Saté (known as Satay too). This time, I have Sate Klopo or Kelopo. Klopo or Kelopo is […]

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  • Satay and Happy Canada Day

    Happy Canada Day and Barbecuing Time

    FollowShare Happy Canada Day to all my Canadian fellows. Today is Canada’s 144th birthday. Most people celebrate with friends and family, watching CFL (Canadian Football League) games or keeping on eye with the free agency day for NHL (National Hockey League). Since the weather is […]

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  • Blood Cockle Satay

    Sate Kerang Recipe (Blood Cockle/Clam Saté)

    FollowShare What is your favourite saté or satay? This blood cockle saté is one of my favourites which I brought to the potluck party on Saturday along with bitter melon omelette. Blood cockle (kerang darah) is a species of ark clam, has a high economic […]

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  • Madura Chicken Satay

    Sate Ayam Madura Recipe (Madura Style Chicken Saté)

    FollowShare Sate Ayam Madura is one of the classic sates that I grew up with. Sate is a very popular delicacy in Indonesia; Indonesia’s diverse ethnic groups’ culinary art have produced a wide variety of sates. Often readers asked me why some Indonesian sates/satays don’t […]

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  • Minced Beef Satay

    Sate Pentul Recipe (Indonesian Minced Beef Saté)

    FollowShare Sate or satay is a national grilling/bbq dish in Indonesia. There are many variants of sate from Sabang (West) to Merauke (East) with many different sauce or gravy to be served with. After being upset due to the food picture theft, I decided to […]

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  • Padang Satay

    Sate Padang Recipe (Padang Saté)

    FollowShare People may be known this as satay, but we spelled this out “sate” and pronounce as “saté”.  There are many varieties of sate in Indonesia; peanut, sweet soy sauce or curry base.  Sate Padang is one that has curry base sauce. It consists similarity […]

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  • Sate Odheng Madura Prawn  Saté | Indonesia Eats

    Sate Odheng Recipe (Madurese Prawn Saté)

    FollowShare Yay! I rejoined with the Masak Bareng Yuuk event after my last one which was using prawn too. This month’s theme is “Masakan Indonesia Berbahan Dasar UDANG” which means Indonesian Dish from Prawn/Shrimp. After being delayed for so long on making this recipe, I […]

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  • Indonesian Squid Satay with Kecap Manis

    Sate Cumi Kecap Recipe (Squid Saté with Sweet Soy Sauce)

    FollowShare (These pictures are also old stocks, so you will find 2008 as the year) This recipe is not the Indonesian’s classic sate variants. I myself like to use a word sate rather than satay. However, we can make sate with whatever you feel like, […]

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