Welcome to Indonesia Eats
Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born Winnipeg (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Featured Stories
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Avocado Poppy Seed Cake Recipe
17 March 2014 10:51 PM | 2 Comments -
Sup Kambing Medan Recipe (Goat Soup)
09 March 2014 6:46 PM | 1 Comment -
Pavlova Recipe
03 March 2014 11:27 PM | 7 Comments -
Ayam Pinadar Recipe (Andaliman Pepper Chicken)
23 February 2014 9:16 PM | 4 Comments -
Ngo Hiang – Gohyong Recipe (Chinese Five Spice Roll)
02 February 2014 9:17 PM | No Comments
Mushroom Archive
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Tekwan Recipe (Palembang Fish Balls Soup)
Posted on December 19, 2011 | 13 CommentsShare Have you entered your chances to get an English edition of Indonesian Street Snack – Sweet and Savory Treats Cookbook? Palembang, the capital city of South Sumatra is famous for its freshwater fish recipes such as pempek (fishcake with spicy tamarind sauce), otak-otak […] -
Shrimp, Tofu, and Mushroom Ankake Donburi Recipe
Posted on January 5, 2011 | 19 CommentsShare Seriously, I have been wanting to make Ankake Donburi (あんかけ丼) for so long. Harumi Kurihara the author of Everyday Harumi cookbook has the explanation what Ankake is. Ankake is a typical Japanese sauce, made from thickened dashi stock and can be served with a […] -
Nuoc Mam Cham Mussels and King Oyster Mushroom
Posted on July 13, 2010 | 27 CommentsShare I still have a bottle of nuoc mam cham in my fridge, the leftover from my post Bun Tong Nuong Cha Ram. At that time, I tripled the recipe since I really love the taste. Vietnamese herbs are plenty at the Asian markets in […] -
Japanese Curry
Posted on November 6, 2006 | 1 CommentShare I grew up with Japanese cartoon characters. One of my favourites was “Born To Cook”. It was about a young guy who really wanted to be a chef. He had a cooking battle like Iron Chef. As I remember he cooked Japanese Style Curry, […]
