Food Photography Archive

  • Warungs (Food Hawkers) at Pasar Senggol Gianyar

    Bali: Pasar Senggol Gianyar

    Share On the way to Pasar Senggol Gianyar, my eyes were seeing that make me happy, a place to get food props.  I saw a sign “Pipin’s Lombok Traditional Art Shop”.  Hmm Lombok island has many pretty crafts too. So, I asked Bli Yudi to […]

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  • Chinese New Year

    Happy Chinese New Year of Snake

    Share Wishing you a Happy Chinese New Year to anybody who celebrate it. May the snake year bring you a good fortune, prosperity and happiness! In Chinese new year, people is gathering with family and lots food especially whole fish, seafood, duck and chicken I […]

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  • The Front Yard and Signage of Warung Pulau Kelapa

    Bali: Warung Pulau Kelapa, Ubud

    Share After dropping all my luggages at 100 Sunset Boutique Hotel and filling up our belly at Warung Lawar Kartika with Lawar (Balinese meat salad), Sate Lilit Sapi (Bali Beef Sate) and Sop Sapi (Beef Soup), my ride took me to Ubud. Ubud is a […]

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  • Top 15 Indonesia Eats Recipes

    2012 Top 15 Indonesia Eats Recipes & Happy New Year 2013

    Share Today is the last day of 2012 and I know I have been bad by not updating my blog lately. I apologize for that! In the year of 2013, I promise to showcase much more Indonesian and Asian recipes. I also would like wishing […]

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  • Bilimibi Leaves Salad

    Bali: 100 Sunset Boutique Hotel and Lawar Kartika

    Share My holiday to Indonesia wasn’t that long but I did finally visit Bali after the last time I went in 1996.  Bali is changing a lot.  I used to remember By Pass Ngurah Rai, Kuta and Denpasar area.  Last May, I was lost.  Not […]

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  • Jambu Biji

    Guava (Jambu Biji)

    Share Guava or Indonesians call for Jambu Biji is another tropical fruit that I miss. In Canada, I’m able to buy it but again it’s not as sweet and red as the ones that I used to get in Indonesia. Rally on my Indonesia trip […]

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  • Kedondong

    Kedondong (Ambarella)

    Share Kedondong (Ambarella) is another tropical fruit that I adore for rujak. Rujak Manis (or known as Rujak Buah) and Rujak Cingur are often added by kedondong (ambarella). If you are new to Indonesian Food, Rujak is basically a fruit salad. My rujak manis recipe […]

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  • Bilimbi3

    Bilimbi (Averrhoa bilimbi) and Asam Sunti

    Share BILIMBI Bilimbi (belimbing sayur or belimbing wuluh in Indonesian) is one of fruit ingredients in Indonesian cooking and Asam Sunti is the sun-dried form of bilimbi. Both are used to give a tart or sour flavour in Indonesian recipes beside tamarind. This bilimbi tree […]

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  • Food Props College1

    Food Props Hunting and Shots at Pasar Senen, Jakarta

    Share Visiting traditional markets in Indonesia was one of my “must-visit” lists when I was in the country. One of the markets was Pasar Senen (Senen means Monday while pasar means market) in Jakarta. Pasar Senen is a heaven for foodies who collect food props […]

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  • _MG_1813

    I’m Back

    Share Hello all… I’m back after a long break of blogging. The reason why I didn’t blog is… I traveled to 2 different islands and 5 different major cities in Indonesia within 25 days. What I did? I learnt Indonesian herbs, ate my childhood fave, […]

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