Welcome to Indonesia Eats
Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born Winnipeg (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Featured Stories
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Sushi Hut, Brandon
16 May 2013 9:26 AM | 1 Comment -
Ikan Ceng Cuan (Braised Ginger Fish – Peranakan Style)
09 May 2013 7:00 AM | 7 Comments -
Korean Stir-Fried Squid Recipe (Ojinguh Bokkeum)
07 May 2013 6:30 PM | 6 Comments -
Choice Sushi
05 May 2013 6:30 PM | 6 Comments -
Raw Kale, Carrot, Cucumber, Celery Salad
10 April 2013 7:54 PM | 3 Comments
Food Photography Archive
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Sushi Hut, Brandon
Posted on May 16, 2013 | 1 CommentI have known Sushi Hut restaurant back when I still worked in Boissevain around 2009. Since the distant of Boissevain and Brandon is about 45 minutes driving, I went to Brandon quite often to satisfying my craveness for Asian foods. Sushi Hut is an all-you-can-eat... -
Bali: Pasar Senggol Gianyar
Posted on February 24, 2013 | 8 CommentsOn the way to Pasar Senggol Gianyar, my eyes were seeing that make me happy, a place to get food props. I saw a sign “Pipin’s Lombok Traditional Art Shop”. Hmm Lombok island has many pretty crafts too. So, I asked Bli Yudi to stop. ... -
Happy Chinese New Year of Snake
Posted on February 10, 2013 | No CommentsWishing you a Happy Chinese New Year to anybody who celebrate it. May the snake year bring you a good fortune, prosperity and happiness! In Chinese new year, people is gathering with family and lots food especially whole fish, seafood, duck and chicken I would... -
Bali: Warung Pulau Kelapa, Ubud
Posted on February 6, 2013 | 9 CommentsAfter dropping all my luggages at 100 Sunset Boutique Hotel and filling up our belly at Warung Lawar Kartika with Lawar (Balinese meat salad), Sate Lilit Sapi (Bali Beef Sate) and Sop Sapi (Beef Soup), my ride took me to Ubud. Ubud is a very... -
2012 Top 15 Indonesia Eats Recipes & Happy New Year 2013
Posted on December 31, 2012 | No CommentsToday is the last day of 2012 and I know I have been bad by not updating my blog lately. I apologize for that! In the year of 2013, I promise to showcase much more Indonesian and Asian recipes. I also would like wishing all... -
Bali: 100 Sunset Boutique Hotel and Lawar Kartika
Posted on October 13, 2012 | 16 CommentsMy holiday to Indonesia wasn’t that long but I did finally visit Bali after the last time I went in 1996. Bali is changing a lot. I used to remember By Pass Ngurah Rai, Kuta and Denpasar area. Last May, I was lost. Not to... -
Guava (Jambu Biji)
Posted on August 14, 2012 | 5 CommentsGuava or Indonesians call for Jambu Biji is another tropical fruit that I miss. In Canada, I’m able to buy it but again it’s not as sweet and red as the ones that I used to get in Indonesia. Rally on my Indonesia trip is... -
Kedondong (Ambarella)
Posted on August 11, 2012 | 7 CommentsKedondong (Ambarella) is another tropical fruit that I adore for rujak. Rujak Manis (or known as Rujak Buah) and Rujak Cingur are often added by kedondong (ambarella). If you are new to Indonesian Food, Rujak is basically a fruit salad. My rujak manis recipe has... -
Bilimbi (Averrhoa bilimbi) and Asam Sunti
Posted on July 23, 2012 | 6 CommentsBILIMBI Bilimbi (belimbing sayur or belimbing wuluh in Indonesian) is one of fruit ingredients in Indonesian cooking and Asam Sunti is the sun-dried form of bilimbi. Both are used to give a tart or sour flavour in Indonesian recipes beside tamarind. This bilimbi tree has... -
Food Props Hunting and Shots at Pasar Senen, Jakarta
Posted on June 21, 2012 | 18 CommentsVisiting traditional markets in Indonesia was one of my “must-visit” lists when I was in the country. One of the markets was Pasar Senen (Senen means Monday while pasar means market) in Jakarta. Pasar Senen is a heaven for foodies who collect food props and...
