Welcome to Indonesia Eats



Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born Winnipeg (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Recipes By Ingredients
Featured Stories
-
Indian Sloppy Joe Recipe (Khema Pav)
03 May 2012 7:30 PM | 4 Comments -
Bubur Biji Ketapang – Bubur Biji Salak Recipe (Indonesian Sweet Potato Dumpling)
23 April 2012 8:30 AM | 8 Comments -
Ethiopian Cooking Class
20 April 2012 3:31 PM | 7 Comments -
Vietnamese Pennywort Drink Recipe (Nuoc Rau Ma)
18 April 2012 2:54 PM | 2 Comments -
Sambai On Peuga-ga Recipe (Aceh Pennywort Sambal – Sambal Pegagan)
12 April 2012 8:16 PM | 3 Comments
-
Archives
Edible Flower Archive
-
Bunga Telang (Blue Pea Vine or Butterfly Pea), A Natural Blue Food Dye
Posted on August 10, 2011 | 5 CommentsBunga telang (or bunga teleng or kembang teleng or or bunga biru) is also known as Butterfly Pea or Blue Pea Vine in English. This plant is native to tropical equatorial Asia, but has been introduced to Africa, Australia and America. I was a bit... -
Bunga Turi (Sesbania grandiflora)
Posted on June 16, 2010 | 11 CommentsI call this bunga turi (in Javanese: kembang turi); literally translated bunga or kembang means flower and turi is the tree name for Sesbania grandiflora in Indonesian. Although I had bunga turi for the first time when I was a kid, I noticed some Indonesian...







