Welcome to Indonesia Eats
Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born Winnipeg (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.
Recipes By IngredientsBaking Bali Bali Food Banana Beans Beef Beverage Chicken Chocolate Clam Coconut Crab Curry Dairy Duck Dumpling Edible Flower Egg Fish Fish Market Food Photography Fruit Gluten-Free Goat&Lamb Indonesia Indonesian Food Ingredients Kecap Manis Market Mushroom Noodle Nuts Potato Rice Sambal Sate/Satay Seafood Shrimp Snack Snail Soto&Soup Squid Tempe(h) Tofu Vegetables
Pasar Ikan Kedonganan (Kedonganan Fish Market)
27 August 2016 8:36 PM | No Comments
Avocado Poppy Seed Cake Recipe
17 March 2014 10:51 PM | 16 Comments
Sup Kambing Medan Recipe (Goat Soup)
09 March 2014 6:46 PM | 2 Comments
03 March 2014 11:27 PM | 7 Comments
Ayam Pinadar Recipe (Andaliman Pepper Chicken)
23 February 2014 9:16 PM | 5 Comments
- Pasar Ikan Kedonganan (Kedonganan Fish Market)
IndonesiaEats.com ©2010-2011.No part of the content (digital photographs, Indonesian recipes, Asian recipes and other articles, etc.) or this site may be reproduced without prior written permission. All Rights Reserved.
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Posted on November 20, 2011 | 28 CommentsFollowShare Wingko is often known as Wingko Babat. Wingko is basically a Javanese sweet snack and made from a mixture of grated coconut, coconut milk and sticky rice or glutinous rice. Again, I approved to you that many Asian snacks or desserts are vegan and […]
Posted on December 17, 2010 | 22 CommentsFollowShare Who can’t resist the treat of Ferrero Rocher? A famous Italian chocolate hazelnut that is produced by Ferrero SpA which is also the producer of Tic Tac and Nutella. Original Ferrero Rocher consists a whole roasted hazelnut encased in a thin wafer shell filled […]
Posted on August 27, 2010 | 34 CommentsFollowShare For those who have never been to Indonesia, I bet you will say what Chocolate Sweetened Condensed Milk is. In Indonesia, we know two kinds of Condensed Milk, one is the regular and another one is flavoured with chocolate. I envy you whoever […]
Pisang Bakar Coklat Keju (Grilled Bananas/Plantains Topped with Chocolate and Cheese) – Masak Bareng Yuuk EventPosted on January 31, 2010 | 12 CommentsFollowShare Chocolate and cheese together for snack? I think lots people love to snack. During my university’s time in Bogor, I used to snack around midnight. I went to bed very late due to the paper-works and snacked more than ever. As my foodie’s friend, […]
Posted on February 10, 2008 | 28 CommentsFollowShare After making Asian style pudding, Mango Orange Pudding, it’s time to try the Western style rich chocolate pudding, Ultimate Chocolate Pudding for MFM# 12 with a theme “egg”, hosted by mbak Yenny of Yenny and Family. I bet most people love chocolate, but have […]
Posted on July 31, 2007 | 2 CommentsFollowShare If you notice this picture has the date stamp in 2006. Yups, I did take this picture in 2006 with my old digital camera UMAX Powercam Z432 and I posted the recipe at http://evimeinar.multiply.com/recipes/item/183 before. This recipe was modified from a cookbook Making It […]