Welcome to Indonesia Eats
Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born Winnipeg (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Featured Stories
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Pasar Ikan Kedonganan (Kedonganan Fish Market)
27 August 2016 8:36 PM | No Comments -
Avocado Poppy Seed Cake Recipe
17 March 2014 10:51 PM | 16 Comments -
Sup Kambing Medan Recipe (Goat Soup)
09 March 2014 6:46 PM | 2 Comments -
Pavlova Recipe
03 March 2014 11:27 PM | 7 Comments -
Ayam Pinadar Recipe (Andaliman Pepper Chicken)
23 February 2014 9:16 PM | 5 Comments
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Chicken Archive
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Soto Ayam Lamongan Recipe (Lamongan-Style Chicken Soup)
Posted on September 25, 2011 | 31 CommentsFollowShare Soto is one of Indonesian popular foods. With many different regions and ethnicities, they do enrich the variety of soto itself in the country. Soto is an Indonesian soup that can be made with or without coconut milk. This time, I present Soto Ayam Lamongan. […] -
Peranakan Asam Chicken
Posted on July 11, 2011 | 1 CommentFollowShare If I say Peranakan do you know what’s that mean? Lia of My Bentolicious is a perfect example for a Peranakan (known as Nyonya). I offered Lia Chen being my guest post to represent the Peranakan food in Indonesia as she is a Chinese-Indonesian descendant. […] -
Sun Fortune – Hong Kong Style Chinese Restaurant for the Birthday
Posted on May 15, 2011 | No CommentsFollowShare To celebrate my birthday on May 10, I told to my closest friends to go out with me. As a foodie off course, I’d take them for something to fill our belly. When I contacted them, I was so happy to know that both […] -
Peranakan Shrimp and Chicken Cake Recipe (Kee Kian or Kekian)
Posted on May 5, 2011 | No CommentsFollowShare For people who live outside Indonesia, Malaysia or Singapore, you may know the term of Nonya instead of Peranakan. Peranakan Chinese and Baba-Nyonya are terms used for the descendants of late 15th and 16th-century Chinese immigrants to the Nusantara region during the Colonial era. […] -
Southern Fried Chicken Recipe
Posted on April 2, 2011 | No CommentsFollowShare Southern fried chicken is one of American classic dishes. Before it became a culinary habit in the Southern United States, fritters had already existed in Europe since medieval time. The Scots, and later Scottish immigrants to many southern states had a tradition of deep […] -
Mie Ayam Kuning (Yellow Chicken Noodle) Recipe
Posted on February 13, 2011 | 19 CommentsFollowShare Did you remember when I said many version of chicken noodle in Indonesia? From region to region, also from one food hawker to another one; they are vary too. Here is one of my fave too. I got the recipe from a foodie friend […] -
Cwi Mie Malang Recipe (Malang-Style Chicken Noodle)
Posted on December 7, 2010 | 25 CommentsFollowShare Did you notice that I often write “region” then “style” for a name of recipe? Since each region has different specialty for a dish, I often do it to make sure where this dish came from. Malang is a city in East Java and isn’t that […] -
Sate Ayam Madura Recipe (Madura Style Chicken Saté)
Posted on October 18, 2010 | 32 CommentsFollowShare Sate Ayam Madura is one of the classic sates that I grew up with. Sate is a very popular delicacy in Indonesia; Indonesia’s diverse ethnic groups’ culinary art have produced a wide variety of sates. Often readers asked me why some Indonesian sates/satays don’t […] -
KFC (Korean Fried Chicken) Recipe
Posted on October 14, 2010 | 51 CommentsFollowShare I barely eat or order at the fast food restaurants unless I have to travel out of town and need to grab something quick before heading back to the road. Any particular reasons for that? Yes! I don’t find eating those foods are enjoyable […] -
Mie Sop Ayam Medan Recipe (Medan Chicken Noodle Soup)
Posted on October 8, 2010 | 31 CommentsFollowShare With many different style of chicken noodle soup in the country (depend on the region off course), this one was not the soup that I grew up thou my late dad came from this area. Yet, I felt in love right away! Being […]
