Latest Headlines
  • Kerala fish Curry

    Kodampuli Fish Curry Recipe (Kerala Fish Curry)

    FollowShare Kodampuli Fish Curry is one popular dish from Kerala that is why it is known as Kerala Fish Curry.  I have been meaning to make this dish for ages but it never happened.  Lia of Spices Corner who introduced this dish to me as […]

    Full Story

  • Gulee Kameng/Gulai Kambing Aceh (Aceh Goat Curry)

    Gulee Kameng Recipe (Aceh Goat Curry)

    FollowShare This Gulee Kameng or Gulai Kambing Aceh has some different names such as Gulee Sie Kameng, Kari Kameng, Kari Sie Kameng, and Kuah Sie Kameng.  Basically Gulee is what Indonesians call for Gulai; Sie is Daging or Meat; Kameng is Kambing or Goat while […]

    Full Story

  • Rendang Padang by WW Series

    Rendang Padang William Wongso Series

    FollowShare Rendang is one of well-known dishes from West Sumatra province of Indonesia that I have made before and posted on my blog.  As on William Wongso series website stated,  many different version can be found in the province itself such as Rendang Padang, Rendang Bukit […]

    Full Story

  • Keripik Kentang

    Crispy Potato Chips (Keripik Kentang) for Soto Ayam

    FollowShare In East Java especially Surabaya and its suroundings, Keripik Kentang (Crispy Potato Chips) is made to complete Soto Ayam (Chicken Soup) beside koyah kerupuk (shrimp crackers that are ground with fried garlic). I was making these Crispy Potato Chips really quick last Saturday (Oct […]

    Full Story

  • Bilimibi Leaves Salad

    Bali: 100 Sunset Boutique Hotel and Lawar Kartika

    FollowShare My holiday to Indonesia wasn’t that long but I did finally visit Bali after the last time I went in 1996.  Bali is changing a lot.  I used to remember By Pass Ngurah Rai, Kuta and Denpasar area.  Last May, I was lost.  Not […]

    Full Story

  • Sumac Beet Chips2

    Sumac Beet Chips Recipe

    FollowShare Beet roots are often eaten in my household. I usually make them into salad, fritters or food colouring. Then, I turned the beets into chips after seeing a picture on pinterest that was pinned from Donna Hay as I needed an idea on how […]

    Full Story

  • Bali Sambal Matah (Raw Sambal)

    Sambal Matah Recipe (Bali Style Raw Sambal)

    FollowShare Sambal Matah is a famous raw sambal from the Gods island of Bali.  This sambal matah was appeared first time on Indonesia Eats on January 7, 2008.  But I decided to renew the pic.  This sambal matah is perfect for you grilled chicken or […]

    Full Story

  • Squid in Ink Sauce

    Cumi Masak Hitam Recipe (Indonesian Squid in Ink Sauce)

    FollowShare Cumi Masak Hitam (Squid in Ink Sauce) is one of Indonesian classic dishes. For those who are not grew up with whole squids that still have ink inside theirs body, this dish might look unpleasant in appearance due to its color. But this is […]

    Full Story

  • Oriental Persimmon

    Kesemek (Oriental Persimmon) – Photo Friday

    FollowShare Recently, I have been feeling not well. So I want to cheer me up with something bright and I have decided every Friday I only post photos or photo (no recipe!) Have you ever tried this Oriental Persimmon (Diospyros kaki Thunb)? They look a […]

    Full Story

  • Meyer Lemon

    Meyer Lemon

    FollowShare I have Meyer Lemons’ picture long before I went for holiday last May.  These lemons have a named after Frank Nicholas Meyer, an agricultural explorer and employee of USDA who introduced them to the US in 1908.  That time was my first time trying Meyer […]

    Full Story

Page 4 of 58« First...23456...102030...Last »