Vietnamese Recipes Archive

  • Vietnamese Grilled Shrimp on Sugarcane

    Vietnamese Grilled Shrimp on Sugarcane Recipe (Chao Tom)

    FollowShare To begin, this dish is very much similar to Sate Lilit Bali (Balinese Seafood Saté) in appearance. Sate Lilit Bali uses lemongrass as sticks/skewers instead. Sugarcanes might be not very common to be sold in North America, unless you live in the city where […]

    Full Story

  • nuoc mam cham

    Vietnamese Dipping Fish Sauce Recipe (Nuoc Mam Cham)

    FollowShare Making nước mắm chấm is like making sambal in Indonesian cuisine. There are some different measurements on making it for each person. Similar to sambal, this Vietnamese dipping fish sauce is served quite frequently as condiment. Last June, I made a big batch of nước mắm chấm and […]

    Full Story

  • Vietnamese Grilled Beef in Wild Betel Leaf

    Vietnamese Grilled Beef in Wild Betel Leaf Recipe (Bò Nướng Lá Lốt)

    FollowShare Summer is almost over, but we still do grilling or barbecuing, don’t we? After choosing several different Vietnamese recipes from Vietnamese bloggers that I trust for its authenticity, I decided to go for Bò Nướng Lá Lốt (Bò = Beef, Nướng = Grill, Lá […]

    Full Story

  • Greek Swordfish Salad with Vietnamese Nuoc Mam Cham and Mustard

    Greek Swordfish Salad with Vietnamese Nuoc Mam Cham and Mustard

    FollowShare What the heck I was making here! A Greek favourite met a Vietnamese sweet heart. This is my second time making Swordfish Souvlaki, but I never post my first souvlaki. I first got interested to Swordfish Souvlaki (Ξιφίας σουβλάκι)  when I saw a Canadian […]

    Full Story

  • Vietnamese Glutinous Rice Dumplings

    Vietnamese Glutinous Rice Dumplings Recipe (Bánh Trôi)

    FollowShare I was first interested to bánh trôi when I saw pictures of Vietnamese foods that taken by one of Indonesian foodies during his travel to Saigon (Ho Chi Minh City) and Hanoi. At one of his pictures, he stated that he forgot the food […]

    Full Story

  • Mussels and King Oyster Mushroom Nuoc Mam Cham

    Nuoc Mam Cham Mussels and King Oyster Mushroom

    FollowShare I still have a bottle of nuoc mam cham in my fridge, the leftover from my post Bun Tong Nuong Cha Ram. At that time, I tripled the recipe since I really love the taste. Vietnamese herbs are plenty at the Asian markets in […]

    Full Story

  • Cha Ram

    Vietnamese Shrimp Egg Rolls Recipe (Cha Ram)

    FollowShare This time I made the shrimp version of Vietnamese Egg Rolls to complete my Vietnamese Grilled Shrimp Rice Vermicelli (Bun Tom Nuong).  Compare to Indonesian lumpia, Cha Ram (Vietnamese Shrimp Egg Rolls) is very simple to make.  Enjoy this cha ram with any of your favourite […]

    Full Story

  • Bun Tom Nuong

    Vietnamese Grilled Shrimp Rice Vermicelli Recipe (Bun Tom Nuong)

    FollowShare A post of A Food Lover’s Journey for Delicious Vietnam #2 announcement caught my attention. I asked her if I’m allowed to participate since I am just a fan of Vietnamese food. So, I decided to be a part of Delicious Vietnam #2 who […]

    Full Story

  • Single Portion of VSR

    Vietnamese Salad Rolls Recipe (Gỏi Cuốn – Nem Cuốn)

    FollowShare I supposed to post Vietnamese Salad Rolls before my Breaded Curried King Oyster Mushroom. Too bad, I didn’t have time to take pictures on New Year’s eve. On that night, I chose Vietnamese Salad Rolls with Vietnamese Barbecued Shrimp Paste on Sugar Cane as […]

    Full Story

Page 2 of 212