Welcome to Indonesia Eats
Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born Winnipeg (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Featured Stories
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Indian Sloppy Joe Recipe (Khema Pav)
03 May 2012 7:30 PM | 4 Comments -
Bubur Biji Ketapang – Bubur Biji Salak Recipe (Indonesian Sweet Potato Dumpling)
23 April 2012 8:30 AM | 8 Comments -
Ethiopian Cooking Class
20 April 2012 3:31 PM | 7 Comments -
Vietnamese Pennywort Drink Recipe (Nuoc Rau Ma)
18 April 2012 2:54 PM | 2 Comments -
Sambai On Peuga-ga Recipe (Aceh Pennywort Sambal – Sambal Pegagan)
12 April 2012 8:16 PM | 3 Comments
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Sulawesi Food Archive
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Gohu Recipe (Minahasa Green Papaya Salad)
Posted on June 3, 2011 | 4 CommentsGohu is a popular green papaya asinan from East Indonesia, to be exact Minahasa (North Sulawesi). Asinan is very similar to acar or another name for pickle in Indonesia. As other Minahasa foods or better known as Manado, gohu is spiced up with lots chilies.... -
Duri Durian(g) – Makassar Durian Tarts
Posted on September 14, 2010 | 21 CommentsThis sweet treat has two slightly different name in bahasa Indonesia, Duri Duriang or Duri Durian which literally translated to English as Durian Thorns. I’d rather translate to Durian Tarts than Durian Thorns. I was quite surprised when I found some Indonesian fellows on my... -
Panada Recipe (Manado Tuna Stuffed Bread/Pastry)
Posted on September 4, 2010 | 17 CommentsPanada is very similar to Spanish/Portuguese empanada and Jamaican patty. I believe this dish was first introduced by either Portuguese or Spanish traders who came to Indonesia for spices around the 15th century. Since the East Indonesians love their fish and spices, they fill their... -
Cakalang Pampis Recipe (Manado Skipjack Tuna Floss)
Posted on September 2, 2010 | 18 CommentsCakalang Pampis or Tuna Floss ala Manado can accompany with warm cooked rice or as a filling for panada. Panada is very closed to Spanish or Portuguese empanada or Jamaican patty. While in the west part of Indonesia, pastel is more popular. Pastel has a... -
Binte Biluhuta Recipe (Milu Siram – Gorontalo Corn Soup)
Posted on August 29, 2010 | 16 CommentsAnybody remember the folk song of binte bilihuta? It’s not only a song title, binte biluhuta is a corn soup from Gorontalo. Gorontalo province is known as the largest corn producer in Indonesia. Beside as an export commodity, sweet corns are main ingredients in the... -
Es Brenebon Recipe (Manado Red Kidney Bean and Cocoa with Shaved Ice)
Posted on August 29, 2010 | 20 CommentsIn the west part of Indonesia, Es Campur (Mixed Shaved Ice) is a popular shaved ice dessert while the Manadonese has es brenebon (red kidney bean and cocoa with shaved ice). Moreover, the Malaysian has ais kacang; Singaporean with Air Batu Campur (ABC) and Filipino... -
Ayam Garo Rica Recipe (Manado Chili and Lemon Basil Chicken)
Posted on August 20, 2010 | 34 CommentsLonging to make this Ayam Garo Rica for so long! Ayam Garo Rica (Manadonese Chili and Lemon Basil Chicken). In the local dialect, Garo means stir fry and Rica means chili pepper. All I had to do was being patience until my red long cayenne... -
Sup Brenebon Recipe (Manado Red Kidney Bean Soup)
Posted on August 14, 2010 | 24 CommentsCan you believe that I made this dish in a microwave. Our AC didn’t work (and still doesn’t, the maintenance guy is still on holiday), in order to reduce the heat, I made the soup with microwave. It was really hot here. About 32 °C... -
Es Pallu Butung Recipe (Makassar Iced Banana)
Posted on July 30, 2010 | 35 CommentsAugust 3, 2010 Update: This post was featured on FoodBuzz Top 9 todayEs Pallu Butung is very popular dessert from Makassar, South Sulawesi. It is also known as Es Nasu Butung. Literally translated, es means ice, pallu or nasu means cooked, butung means banana. Pallu,... -
Teach a Man to Fish: Pepes Ikan Woku (Manado Woku Spiced Fish Wrapped in Banana Leaves)
Posted on October 28, 2009 | 1 CommentI just realized that there is the 3rd annual Teach a Man to Fish as the latest intake is October 31. Better to get hurry before I let it pass again since I missed the 2nd one. As a girl who grew up in the archipelago...
