Indonesian Recipes Archive

  • Sop Kaki Kambing Jakarta

    Sop Kaki Kambing Jakarta Recipe (Jakarta-Style Goat Feet Soup)

    FollowShare Sop Kaki Kambing Jakarta always reminds me of my late dad.  He was the one who introduced this soup to my brother and I.  Thou we resided in suburban of Surabaya, dad often brought us to enjoy this soup in Surabaya.  Dad used to […]

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  • Sambal Bajak

    Sambal Bajak Recipe (Javanese Sambal)

    FollowShare Sambal Bajak is also known as Sambal Badjak among the Dutch and one of sambals that I miss from home. If anybody ever asked me what my favourite sambal was, I would have a hard time to decide. I love every sambal: Sambal Terasi (Sambal […]

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  • Ayam Goreng Kremes 2

    Ayam Goreng Kremes Recipe (Indonesian Fried Chicken with Crunchy Flakes)

    FollowShare Ayam Goreng Kremes is popular across the country.  Ny Suharti (or Mrs. Suharti in English) is a famous fried chicken chain restaurant  in Indonesia that offers ayam goreng kremes as the main menu. Beside ayam goreng kuning (Indonesian yelllow fried chicken), ayam goreng kremes is  another […]

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  • Lamongan Chicken Soup

    Soto Ayam Lamongan Recipe (Lamongan-Style Chicken Soup)

    FollowShare Soto is one of Indonesian popular foods.  With many different regions and ethnicities, they do enrich the variety of soto itself in the country.  Soto is an Indonesian soup that can be made with or without coconut milk.  This time, I present Soto Ayam Lamongan. […]

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  • Pulut Panggang

    Pulut Udang Medan Recipe (Medan Shrimp Rolls)

    FollowShare When the Javanese adores lemper and the Manadonese loves lalampa, Medan has pulut udang. For those who know about Nyonya or Peranakan food will recognize this pulut udang.  Medan is very famous with its pulut udang.  Just like in Malaysia and Singapore, Medan (located […]

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  • Javanese Stuffed Taro Leaves

    Buntil Daun Talas Recipe (Javanese Stuffed Taro Leaves)

    FollowShare Buntil is a family of stuffed vegetable dishes in Indonesian cuisine and is known as a Javanese dish. Traditionally this buntil uses cassava, papaya or taro leaves. All those leaves are edible and most often are made for salad, stir fry, and curry base […]

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  • Gandasturi 1

    Gandasturi Recipe (Indonesian Breaded Sweet Mung Bean)

    FollowShare Gandasturi is one of traditional kue in Indonesia (kue is term for Indonesian cakes or pastries or sweet snack).  As other Southeast Asian sweet snacks, gandasturi isn’t that sweet compare to the North American ones.  It’s a perfect pair with a cup of jasmine […]

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  • Jadah Manten 1

    Jadah Manten (Javanese Glutinous Rice Roll Wrapped in Omelet)

    FollowShare This Jadah Manten – Javanese Glutinous Rice Roll Wrapped in Omelet was shared by Tika of Cemplang Cemplung.  My third Indonesian food bloggers that I approached to be my guest blog post.  I just wanted to  you all realize that there are many talented Indonesian food […]

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  • Shallot Garlic Sambal

    Sambal Bawang Recipe (Shallot and Garlic Sambal)

    FollowShare This sambal bawang is a continuing post from my previous one, nasi udang (shrimp rice). Don’t be surprised on how much chilies that I used. I used a recipe from Tabloid Nova but I have alternated the recipe by adding ground dried shrimp instead […]

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  • Nasi Udang Bu Rudy

    Nasi Udang Bu Rudy Recipe (Mrs. Rudy Shrimp Rice)

    FollowShare This Nasi Udang Bu Rudy aka shrimp rice ala Mrs. Rudy is very popular among culinary travelers in Indonesia.  Bu Rudy (Mrs. Rudy) has been selling foods since 1990, but this nasi udang was a new menu that was added in 2001.   The […]

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