Madura Food Archive

  • Sate Tempe Bumbu

    Sate Tempe Plappa Recipe (Spicy and Sweet Tempeh Saté)

    Share Indonesians have been consumed tempe aka tempeh as an easy and cheap protein resource since a long time ago. Long before the western world promoted tempe as a non-meat protein resource for vegetarians.  I realized that I didn’t have many recipes with tempe.  When Wulan who […]

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  • Madura Chicken Satay

    Sate Ayam Madura Recipe (Madura Style Chicken Saté)

    Share Sate Ayam Madura is one of the classic sates that I grew up with. Sate is a very popular delicacy in Indonesia; Indonesia’s diverse ethnic groups’ culinary art have produced a wide variety of sates. Often readers asked me why some Indonesian sates/satays don’t […]

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  • East Java Stewed Goat

    Krengsengan Kambing Recipe (Eastern Javanese Stewed Goat)

    Share Dhi of Cooking Etcera has made me craved for something with Petis which I used to have almost everyday while I was still in Sidoarjo, the city of Petis. A number of dishes in East Java province are enriched with Petis. Sidoarjo is one […]

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  • krengsengan daging

    Krengsengan Daging Recipe (Eastern Javanese Stewed Beef)

    Share This recipe was adapted from Krengsengan Kambing which is translated as Sliced Goat in Petis Sauce. Petis Udang means Shrimp Paste in English. Don’t get confused with Patis (Tagalog term for fish sauce). Several Eastern Javanese recipes call for Petis. They can be for […]

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