Kalimantan (Borneo) Food Archive

  • Chicken in Chili Sauce

    Ayam Masak Habang Recipe (Chicken in Chili Sauce)

    FollowShare Ayam Masak Habang is a classic dish from Banjarmasin (South Kalimantan) that often sell at many eateries in the area with nasi kuning (yellow rice). To translate its name literally, ayam means chicken; masak means to cook or cooked and habang means red. Most […]

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  • Pacri Nanas

    Pacri Nanas Recipe (Malay Spiced Pineapple)

    FollowShare Pacri nanas recipe was posted on my blog before in 2007, but I decided to renew it as well as the picture. It means I took down my old post. Pacri Nanas is a Malay dish that is popular in Indonesia (West Kalimantan and […]

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  • Kerang Hijau Masak Habang Recipe (Banjar-Style Mussel in Red Sauce)

    Kerang Hijau Masak Habang Recipe (Banjar-Style Mussel in Red Sauce)

    FollowShare Sustainable seafood? Is it a kind of seafood? What about Ocean Wise? VisitingVancouverlast summer probably was the week which I learned about a new thing that is related to environmental friendly. Back then, I was learning about 3R and sustainable development things which was […]

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