Welcome to Indonesia Eats



Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born Winnipeg (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Recipes By Ingredients
Baking Banana Beans Beef Beverage Chicken Chocolate Clam Coconut Crab Curry Dairy Duck Dumpling Edible Flower Egg Fish Food Photography Fruit Gluten-Free Goat&Lamb Indonesia Ingredients Kecap Manis Mushroom Noodle Nuts Potato Rice Sambal Sate/Satay Seafood Shrimp Snack Snail Soto&Soup Squid Tempe(h) Tofu VegetablesFeatured Stories
-
Sushi Hut, Brandon
16 May 2013 9:26 AM | 2 Comments -
Ikan Ceng Cuan (Braised Ginger Fish – Peranakan Style)
09 May 2013 7:00 AM | 7 Comments -
Korean Stir-Fried Squid Recipe (Ojinguh Bokkeum)
07 May 2013 6:30 PM | 6 Comments -
Choice Sushi
05 May 2013 6:30 PM | 6 Comments -
Raw Kale, Carrot, Cucumber, Celery Salad
10 April 2013 7:54 PM | 3 Comments
Archives



IndonesiaEats.com ©2010-2011.
No part of the content (digital photographs, Indonesian recipes, Asian recipes and other articles, etc.) or this site may be reproduced without prior written permission. All Rights Reserved.
Stamp Designed by pewe
Java Food Archive
-
Sredeg Recipe (Corns in A Cup)
Posted on August 24, 2010 | 16 CommentsA snack that I recalled from my childhood and was loved by maternal grandpa. Surely, this snack is loved by our family especially my baby brother. I enjoyed it for my iftar. Iftar is an evening meal during Ramadan which the Muslims can break their... -
Sayur Bening Bayam Merah Recipe (Indonesian Red Amaranth Clear Soup)
Posted on August 6, 2010 | 37 CommentsAt least once a week, I had this Sayur Bening Bayam when I still resided at my parents’ house. It’s very light soup with lots of health benefits. As my maternal side is Eastern Javanese, we enjoy this with dadar jagung (Indonesian corn fritters/pancakes) and... -
Tahu Bacem Recipe (Javanese MarinatedTofu)
Posted on July 16, 2010 | 12 CommentsTahu Bacem is perfect for summer BBQ. Instead of buying tofu or vegetarian burger at the stores for your vegetarian guests, why you don’t try to make this Tahu Bacem. Many recipes of this sweet marinated tofu apply frying process. However, some people like to... -
Fried Stuffed Tofu Recipe (Tahu Isi)
Posted on May 28, 2010 | 8 CommentsThese Deep Fried Stuffed Tofus have some different names in Indonesia beside Tahu Isi such as Tahu Berontak, Gehu, Tahu Bunting, Tahu Susur, Tahu Sumpel. Since I grew up in East Java, I know the name of this dish is Tahu Berontak. Literally, Tahu means... -
Surakartan Smoked Oxtongue Bistik Recipe (Bestik Lidah Asap Solo)
Posted on April 27, 2010 | 15 CommentsBistik is the Indonesian way for beef steak or biefstuk in Dutch. With the use of potato, mayonaise, bistik’s name, this dish is a part of the marriage between Indonesian and Dutch cuisine. However, the Javanese says bestik, so I wrote as the Surakartan custom.... -
Call It Fusion – Javanese Fried Bihun Topped with Salmon Teriyaki
Posted on April 21, 2010 | 7 CommentsI totally made a fusion food. Bihun is what people known for rice vermicelli. This dish was influenced by the Chinese immigrants in Indonesia. Incorporated with Javanese spices makes this dish a Javanese dish. Topped with Salmon Teriyaki induces a totally fusion dish. To be... -
Ayam Goreng Kuning Recipe (Indonesian Yellow Fried Chicken)
Posted on April 18, 2010 | 16 CommentsDo you see the small bowl on the picture? That bowl has water and a slice of lime to rinse off your hand before and after eating. Yes! Traditionally, we use a right hand to eat, no cutlery. Ayam Goreng Kuning is one of... -
Sambal Tempe Penyet (Eastern Javanese Crushed Tempe Sambal)
Posted on April 14, 2010 | 11 CommentsI won’t try to spell tempeh since the correct one is tempe. As I recalled tempe is one of the cheapest protein sources in Indonesia. It’s very different in Canada. Tempe is pretty expensive and can’t be found for purchased in every grocery stores, only... -
Wedang Jahe (Indonesian Ginger Tea)
Posted on February 12, 2010 | 11 CommentsThe other day Wiffy of Noobcook posted about Intra brand of Indonesian ginger tea that she likes. I used to get that brand. However, since it’s pretty easy to make and no stock of that instant package at home, I just made it from scratch.... -
Soto Babat Recipe (Indonesian Beef Tripe Soup)
Posted on December 6, 2009 | 16 CommentsDon’t get bored if I’m posting another soup today. A week ago, it still felt like fall, but as of three days ago, snow has made everywhere white. I guess Manitoba will have a white Christmas this year. A short cut to make this soto...














