Java Food Archive

  • Rempah Daging

    Rempah Daging Recipe (Indonesian Coconut Meat Patty)

    FollowShare Rempah Daging aka Coconut Meat Patty. If we break down the word rempah can be meant spice while daging is a meat. In this case it’s refer to beef the very common red meat source in Indonesia beside goat. Rempah daging is common to […]

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  • Wingko Babat 1

    Wingko Babat Recipe (Javanese Coconut Sticky Rice Cake)

    FollowShare Wingko is often known as Wingko Babat. Wingko is basically a Javanese sweet snack and made from a mixture of grated coconut, coconut milk and sticky rice or glutinous rice. Again, I approved to you that many Asian snacks or desserts are vegan and […]

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  • Semur Betawi

    Semur Betawi Recipe (Betawi-Style Semur)

    FollowShare Semur is an Indonesian term for type of meat stew that is processed in thick brown gravy. Shallot, garlic, kecap manis (Indonesian sweet soy sauce), nutmeg are the main ingredients. Semur word is derived from a Dutch term of Smoor which is basically a […]

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  • Sop Kaki Kambing Jakarta

    Sop Kaki Kambing Jakarta Recipe (Jakarta-Style Goat Feet Soup)

    FollowShare Sop Kaki Kambing Jakarta always reminds me of my late dad.  He was the one who introduced this soup to my brother and I.  Thou we resided in suburban of Surabaya, dad often brought us to enjoy this soup in Surabaya.  Dad used to […]

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  • Sambal Bajak

    Sambal Bajak Recipe (Javanese Sambal)

    FollowShare Sambal Bajak is also known as Sambal Badjak among the Dutch and one of sambals that I miss from home. If anybody ever asked me what my favourite sambal was, I would have a hard time to decide. I love every sambal: Sambal Terasi (Sambal […]

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  • Ayam Goreng Kremes 2

    Ayam Goreng Kremes Recipe (Indonesian Fried Chicken with Crunchy Flakes)

    FollowShare Ayam Goreng Kremes is popular across the country.  Ny Suharti (or Mrs. Suharti in English) is a famous fried chicken chain restaurant  in Indonesia that offers ayam goreng kremes as the main menu. Beside ayam goreng kuning (Indonesian yelllow fried chicken), ayam goreng kremes is  another […]

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  • Lamongan Chicken Soup

    Soto Ayam Lamongan Recipe (Lamongan-Style Chicken Soup)

    FollowShare Soto is one of Indonesian popular foods.  With many different regions and ethnicities, they do enrich the variety of soto itself in the country.  Soto is an Indonesian soup that can be made with or without coconut milk.  This time, I present Soto Ayam Lamongan. […]

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  • Javanese Stuffed Taro Leaves

    Buntil Daun Talas Recipe (Javanese Stuffed Taro Leaves)

    FollowShare Buntil is a family of stuffed vegetable dishes in Indonesian cuisine and is known as a Javanese dish. Traditionally this buntil uses cassava, papaya or taro leaves. All those leaves are edible and most often are made for salad, stir fry, and curry base […]

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  • Gandasturi 1

    Gandasturi Recipe (Indonesian Breaded Sweet Mung Bean)

    FollowShare Gandasturi is one of traditional kue in Indonesia (kue is term for Indonesian cakes or pastries or sweet snack).  As other Southeast Asian sweet snacks, gandasturi isn’t that sweet compare to the North American ones.  It’s a perfect pair with a cup of jasmine […]

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  • Jadah Manten 1

    Jadah Manten (Javanese Glutinous Rice Roll Wrapped in Omelet)

    FollowShare This Jadah Manten – Javanese Glutinous Rice Roll Wrapped in Omelet was shared by Tika of Cemplang Cemplung.  My third Indonesian food bloggers that I approached to be my guest blog post.  I just wanted to  you all realize that there are many talented Indonesian food […]

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