Welcome to Indonesia Eats



Indonesia Eats is written and photographed by Pepy Nasution; an Indonesian-born Winnipeg (Canada)-based food photographer.
A collection of Indonesian and Asian recipes with style, eye-catching photographs and personal stories about cooking Indonesian and being Indonesian away from home. Indonesia Eats is a memoir of her homeland.Recipes By Ingredients
Featured Stories
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Indian Sloppy Joe Recipe (Khema Pav)
03 May 2012 7:30 PM | 4 Comments -
Bubur Biji Ketapang – Bubur Biji Salak Recipe (Indonesian Sweet Potato Dumpling)
23 April 2012 8:30 AM | 8 Comments -
Ethiopian Cooking Class
20 April 2012 3:31 PM | 7 Comments -
Vietnamese Pennywort Drink Recipe (Nuoc Rau Ma)
18 April 2012 2:54 PM | 2 Comments -
Sambai On Peuga-ga Recipe (Aceh Pennywort Sambal – Sambal Pegagan)
12 April 2012 8:16 PM | 3 Comments
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Archives
Java Food Archive
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Bubur Biji Ketapang – Bubur Biji Salak Recipe (Indonesian Sweet Potato Dumpling)
Posted on April 23, 2012 | 8 CommentsBubur Biji Ketapang (in Sumatra) or Bubur Biji Salak (in Java). Both are the same sweet snack and made from sweet potato which I prefer translate into Sweet Potato Dumpling instead Sweet Potato Porridge. Bubur means porridge while biji means seed. Ketapang is a Terminalia... -
Rempah Daging Recipe (Indonesian Coconut Meat Patty)
Posted on December 6, 2011 | 12 CommentsRempah Daging aka Coconut Meat Patty. If we break down the word rempah can be meant spice while daging is a meat. In this case it’s refer to beef the very common red meat source in Indonesia beside goat. Rempah daging is common to be... -
Wingko Babat Recipe (Javanese Coconut Sticky Rice Cake)
Posted on November 20, 2011 | 28 CommentsWingko is often known as Wingko Babat. Wingko is basically a Javanese sweet snack and made from a mixture of grated coconut, coconut milk and sticky rice or glutinous rice. Again, I approved to you that many Asian snacks or desserts are vegan and gluten... -
Semur Betawi Recipe (Betawi-Style Semur)
Posted on November 3, 2011 | 10 CommentsSemur is an Indonesian term for type of meat stew that is processed in thick brown gravy. Shallot, garlic, kecap manis (Indonesian sweet soy sauce), nutmeg are the main ingredients. Semur word is derived from a Dutch term of Smoor which is basically a food... -
Sop Kaki Kambing Jakarta Recipe (Jakarta-Style Goat Feet Soup)
Posted on October 31, 2011 | 18 CommentsSop Kaki Kambing Jakarta always reminds me of my late dad. He was the one who introduced this soup to my brother and I. Thou we resided in suburban of Surabaya, dad often brought us to enjoy this soup in Surabaya. Dad used to live... -
Sambal Bajak Recipe (Javanese Sambal)
Posted on October 11, 2011 | 11 CommentsSambal Bajak is also known as Sambal Badjak among the Dutch and one of sambals that I miss from home. If anybody ever asked me what my favourite sambal was, I would have a hard time to decide. I love every sambal: sambal terasi (sambal belacan),... -
Ayam Goreng Kremes Recipe (Indonesian Fried Chicken with Crunchy Flakes)
Posted on October 8, 2011 | 20 CommentsAyam Goreng Kremes is popular across the country. Ny Suharti (or Mrs. Suharti in English) is a famous fried chicken chain restaurant in Indonesia that offers ayam goreng kremes as the main menu. Beside ayam goreng kuning (Indonesian yelllow fried chicken), ayam goreng kremes is another Indonesian... -
Soto Ayam Lamongan Recipe (Lamongan-Style Chicken Soup)
Posted on September 25, 2011 | 22 CommentsSoto is one of Indonesian popular foods. With many different regions and ethnicities, they do enrich the variety of soto itself in the country. Soto is an Indonesian soup that can be made with or without coconut milk. This time, I present Soto Ayam Lamongan. As... -
Buntil Daun Talas Recipe (Javanese Stuffed Taro Leaves)
Posted on August 27, 2011 | 8 CommentsBuntil is a family of stuffed vegetable dishes in Indonesian cuisine and is known as a Javanese dish. Traditionally this buntil uses cassava, papaya or taro leaves. All those leaves are edible and most often are made for salad, stir fry, and curry base dishes... -
Gandasturi Recipe (Indonesian Breaded Sweet Mung Bean)
Posted on August 12, 2011 | 8 CommentsGandasturi is one of traditional kue in Indonesia (kue is term for Indonesian cakes or pastries or sweet snack). As other Southeast Asian sweet snacks, gandasturi isn’t that sweet compare to the North American ones. It’s a perfect pair with a cup of jasmine tea....















