Easy Recipes Archive

  • Es Teler

    Es Teler Recipe (Indonesian Iced Mix Fruit)

    FollowShare Beside Es Campur (iced mix), Es teler is another mix ice that Indonesians are fond of. The Westerners may think es teler as a cold dessert but the Indonesian categorizes it as a beverage 🙂 The basic es teler mainly uses avocado, jackfruit and […]

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  • Char Siu Duck

    Char Siu Duck Recipe

    FollowShare Char siu (also spelled chasu, cha siu, chashao, and char siew), otherwise known as barbecued meat (usually pork) in China.  In Indonesia where the Hokkien dialect is predominant, it’s known as Chasio and the halal Chasio will be using chicken or duck.  Chasio pork is […]

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  • Durian Pancake

    Durian Pancake – Guest Post at Asian in America

    FollowShare Durian Pancake  is a popular dessert in 3 Southeast Asian countries, Indonesia, Malaysia and Singapore.   I don’t know why it’s called Pancake while the shape is similar to Crêpe that is filled and fold like an envelope. The Indonesian dark coffee (kopi tubruk) […]

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  • sambal bongkot by IraR

    Sambal Bongkot Recipe (Bali Torch Ginger Sambal)

    FollowShare Sambal Bongkot (Torch Ginger Sambal) is an unique sambal and originated from Bali.   Bongkot is Balinese word for torch ginger or other Indonesians call it kecombrang, honje, rias, kincung, rias, kencong, kincuang, sambuan, asam cekala, asam patikala depend on the area.   Sambal Bongkot is one […]

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  • Chicken Soup Combo

    Chicken Soup Recipe

    FollowShare Chicken soup is widely known all over the world as a natural cure for cold and one of many soups that I grew up. I used to eat it with sambal kecap (a mix of kecap manis, lime, slices of shallot and chilies chopped), […]

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  • Perkedel Kentang 1

    Potato Perkedel Patties Recipe

    FollowShare Potato Patties or perkedel kentang is Indonesian mashed potatoes patties. The word perkedel was derrived from Dutch frikadel. Shallots, garlic, candlenuts, nutmeg, white pepper, chopped Chinese celery are added into mashed potatoes mixture, then shaped into patties. These little round patties are then dipped […]

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  • Payeh Bileh 2

    Payeh Bileh Recipe (Spiced Anchovies Wrapped in Banana Leaves – Aceh Style)

    FollowShare Payeh Bileh is one of Aceh style side dishes that is made from anchovies and spice up with numbers different herbs before wrapping them in banana leaves. There are many other different kinds name of pepes in Indonesia depend on the area. Pepes is […]

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  • Wonton Soup 4

    Wonton Soup Recipe (Pangsit Kuah)

    FollowShare Chinese food has been blended into Indonesian food for centuries. Wonton or we call it pangsit (read: punk-seet) is one of them. Wonton soup (pangsit kuah) or deep fried wonton (pangsit goreng) can be found at many street food stalls in every corner of […]

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  • kare-kare500pix

    Oxtail Kare-Kare Recipe (Filipino Oxtail Peanut Stew)

    FollowShare Kare-Kare is such an intrigue word for me when the first time I heard it. Kare (also known as kari) means curry in bahasa Indonesia. It’s hard for me to not drooling when I heard the words Oxtail Kare-Kare. I’m an oxtail lover and […]

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  • Banh Xeo (Vietnamese Savoury Crepes)

    Bánh Xèo Recipe (Vietnamese Savoury Crepes)

    FollowShare Bánh xèo (read: bahn SAY-oh) literally means sizzling cake; Vietnamese savoury fried pancakes made of rice flour, water, turmeric powder, stuffed with slivers of fatty pork, shrimp, diced green onion, and bean sprouts. In this case I skipped the pork. Southern style of banh […]

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